Method: Steam Distilled, Organic 

Aromatherapy Applications: 
Use for flatulent indigestion and externally for neuralgic or rheumatic pain. Great as a holiday scent: it smells like a combination of cloves, juniper berries, and cinnamon. 

Characteristics:
Pimenta berry oil is a pale yellow liquid with a powerful sweet, warm, balsamic-spicy bodynote and a fresh, clean top note. It blends well with ginger, geranium, lavender, opopanax, labdanum, ylang-ylang, patchouli, orange blossom, oriental and spicy bases. 

Principal Constituents: 
Eugenol, methyl eugenol, cineol, phellandrene, caryophyllene. 

General Actions: 
Anesthetic, analgesic, antioxidant, antiseptic, carminative, relaxant, rubefacient, stimulant, tonic. 

Safety: 
Eugenol irritates the mucous membranes, and has been found to cause dermal irritation. Pimenta berry oil should be used with care in low dilutions only. 

Primary Therapy Agent: 
Muscular cramp, muscle stiffness, rheumatism, cramp, gastric spasm, indigestion, flatulence. 

Secondary Therapy Agent: 
Arthritis, debility/poor muscle tone, depression, nervous exhaustion, fatigue, stress-related conditions.